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Dorchester Center, MA 02124

Picture this: you are standing in your backyard on a warm Saturday afternoon, the smell of charcoal and wood smoke drifting through the air, but you only have thirty minutes before guests arrive. You need speed, you need flavor, and you need versatility. Most grills force you to choose between quick gas convenience and deep, smoky pellet flavor. That choice might just be obsolete. Enter the hybrid powerhouse that promises both: the Broil King 675144 Baron 590 Pro Shadow 5-Burner Pellet Ready Propane Gas Grill in Black with Side Burner and Rear Rotisserie Burner. After spending weeks testing this unit under real-world conditions, we are ready to share everything we learned. If you are serious about backyard cooking and want the best propane grill for backyard cooking that also doubles as a pellet smoker, this is the review you need. We will break down build quality, real performance, and honest trade-offs so you can confidently buy Broil King Baron 590 Pro Shadow or decide if it is not right for you. Let us fire it up.
Sitting at the intersection of convenience and wood-fired authenticity, this grill is Broil King’s answer to the eternal backyard dilemma. It is a 5-burner propane gas grill with a total cooking surface of 780 square inches, producing 45,000 BTUs, but the real story is its unique pellet-ready design. By adding the optional iQue Pellet Fuel Kit (sold separately), you transform your gas grill into a wood-pellet smoker. This flexibility makes it a leading candidate when comparing Broil King Baron 590 vs alternatives. Broil King, a Canadian brand with decades of manufacturing experience known for heavy-gauge steel and durable construction, targets the home chef who wants serious smoke without sacrificing the speed of gas. The grill comes with illuminated control knobs, a rear rotisserie burner, a side burner, and the signature Flav-R-Wave system. It sits in the premium backyard category, competing directly with Weber Spirit and Napoleon models, but its hybrid capability sets it apart.

| Specification | Details |
|---|---|
| Model Number | 675144 |
| Total Cooking Area | 780 sq. in. |
| Main Burner Output | 45,000 BTUs |
| Side Burner Output | 10,000 BTUs |
| Rotisserie Burner Output | 13,000 BTUs |
| Fuel Type | Propane (Gas) / Pellet (with optional kit) |
| Main Burners | 5 Dual-Tube Stainless Steel |
| Grate Material | Reversible Solid Stainless Steel V-Grids |
| Flavor System | Flav-R-Wave |
| Ignition | Electronic with Illuminated Knobs |
| Warranty | 15-Year Top-to-Bottom |
| Weight | Approximately 120 lbs (assembled) |
| Color | Black with Shadow accents |
| Included Components | Grill Cover, Side Shelf, Rotisserie Kit |
Beyond the obvious specs, note the build quality: the lid is heavy-duty porcelain-enameled steel, the cart is welded tubular steel with a powder-coated finish. This is not a flimsy unit. For those serious about the best propane grill for backyard cooking, the Baron 590 Pro Shadow feels substantial.

Unboxing the Baron 590 Pro Shadow is an event. The main body comes mostly assembled; you only need to attach the side shelves, handle, and rotisserie rod. In the box you get: the main grill cart with burners, the reversible V-grids, the Flav-R-Wave tent assembly, a side burner with cover, the rotisserie motor and rod, a comprehensive owner’s manual, and a high-quality fitted grill cover. The packaging is impressive: double-walled cardboard, foam corner protection, and plastic sheeting over all painted surfaces. First impressions are strong. The lid closes with a solid, heavy thud. The control knobs have a dampened feel, not cheap plastic. The side shelves are sturdy and lock into place with metal brackets, not plastic clips. The only notable omission is the pellet fuel kit, which is required if you want the hybrid functionality. One must buy the iQue kit separately (SKU 675001). Nevertheless, the grill is fully functional as a propane unit right out of the box.

Assembly took us approximately 45 minutes with two people. The instructions are clear but require some attention to bolt alignment. Attach the wheels to the cart base, mount the side panels, then set the grill head onto the cart. Connect the propane tank (not included) using the supplied hose and regulator. Test for leaks using a soapy water solution at all connections before lighting. A critical step: ensure the pellet-ready cutout is covered with the included metal plate if you are not using the pellet kit immediately.
Open the lid, turn all control knobs to “OFF,” then turn the gas supply on at the tank. Press the electronic ignition button while turning any burner knob to “HIGH.” The blue LED lights illuminate the knobs immediately. Perform a burn-off: run all five burners on high for 20 minutes with the lid closed to burn off any manufacturing oils. You will notice some smoke and a faint smell, which dissipates quickly.
For direct grilling, preheat on high for 10-15 minutes. The dual-tube burners respond quickly; we reached 600 degrees in about 12 minutes on a 50-degree day. For low-and-slow cooking on gas, set two burners to medium-low and leave the others off. The Flav-R-Wave system does an excellent job of vaporizing drippings without causing flare-ups. Use the side burner for sautéing onions or simmering sauces. The rotisserie burner is best for whole chickens or roasts; we found it maintains a steady 350-400 degrees with the main burners off.
To maximize the hybrid capability, we recommend installing the iQue Pellet Fuel Kit. This kit replaces one of the burner covers and feeds pellets into a dedicated burn pot. You can set the grill to smoke at 180 degrees for brisket or wings, then switch back to gas for searing without moving the food. Pro tip: use the reversible grids with the V-channel side up when smoking to baste continuously. For gas grilling, flip to the pointed side for pronounced sear marks.
After each use, brush the grates with a stiff wire brush while they are still warm. Empty the drip tray (located under the Flav-R-Wave) regularly to prevent grease buildup. Every three months, inspect the burners for blockages, especially the dual-tube openings. The stainless steel V-grids can be cleaned with mild soap and water, then dried thoroughly. Cover the grill when not in use with the included cover.
If you experience uneven heating, check that the Flav-R-Wave tents are properly seated. Low flame may indicate a clogged burner port or low propane tank. The electronic ignition may fail if the battery is low or the electrode is dirty; clean it with fine sandpaper. For pellet mode smoking issues, ensure the auger tube is clear and the pellets are dry.

We tested the Broil King Baron 590 Pro Shadow over a three-week period, cooking at least eight meals. We grilled steaks, burgers, chicken breasts, and vegetables using direct heat. We slow-smoked a pork shoulder and a whole chicken using the optional iQue pellet kit. We also used the rotisserie burner for a 5-pound chicken. Ambient temperatures ranged from 45 to 85 degrees Fahrenheit.
In gas mode, the grill reached 550 degrees in 10 minutes and peaked at 625 degrees after 15 minutes. Temperature recovery after opening the lid was impressive: only a 50-degree drop, returning to set point within 2 minutes. Using the pellet kit, we held 225 degrees for 6 hours with only minor temperature fluctuations of plus or minus 15 degrees. The side burner boiled a quart of water in 6 minutes. The rotisserie burner maintained a steady 375 degrees throughout the cooking cycle.
For high-heat searing on gas, the V-grids left perfect diamond marks on ribeye steaks, and the Flav-R-Wave system handled the dripping fat without catastrophic flare-ups. Pellet smoking produced a pronounced hickory flavor on the pork shoulder, with a deep smoke ring visible after 8 hours. The rotisserie chicken came out with crispy, golden skin and juicy meat, thanks to even heat distribution from the rear burner.
Broil King claims the pellet-ready design delivers “the ultimate grilling experience.” Based on our testing, the best propane grill for backyard cooking that also smokes is not an exaggeration, but the pellet kit is essential to unlock that promise. The 15-year warranty feels justified given the build quality. One gap: the included grill cover is thinner than we would like, but the overall performance met or exceeded expectations.
How does it stack up against the competition?
| Feature | Broil King Baron 590 Pro Shadow | Weber Spirit II E-310 | Napoleon Prestige 500 |
|---|---|---|---|
| Main Burners | 5 Dual-Tube (45k BTUs) | 3 Burners (30k BTUs) | 4 Burners (48k BTUs) |
| Pellet Ready | Yes (Hybrid) | No | No |
| Cooking Area | 780 sq. in. | 529 sq. in. | 900 sq. in. |
| Warranty | 15 Years | 10 Years | 15 Years |
| Price | $1,299 | $699 | $1,599 |
| Build Material | Heavy Gauge Steel | Porcelain Enamel | Stainless Steel |
Choose the Broil King if you want the pellet ready gas grill hybrid capability and you prioritize long-term durability. The 15-year warranty backs a solid investment. It excels for those who want to smoke occasionally but grill frequently, without maintaining two separate machines.
The Weber Spirit II is lighter, cheaper, and easier to assemble, making it a strong choice for beginners or those on a tighter budget. The Napoleon Prestige offers a larger cooking area and more stainless steel, but at a higher price without the hybrid functionality. For purists who never smoke, the Weber is sufficient.
For steaks and burgers, use the pointed side up to get those restaurant-style sear marks. For fish or delicate vegetables, use the V-channel side to prevent sticking and catch juices for continuous basting.
When switching to pellet mode, preheat the grill on gas first to prevent temperature overshoot. Then install the pellet kit and set the desired smoke temperature. This minimizes the initial temperature spike.
Do not skip this. Without it, you have a very good gas grill. With it, you have a true hybrid. Check the latest price for the Broil King Baron 590 Pro Shadow and consider the bundle deals that some retailers offer with the pellet kit.
While the built-in thermometer is decent, an external digital probe gives more accurate readings, especially for long smokes. Clip it to the grate level for real-time monitoring.
Even though they are stainless steel, applying a thin layer of high-heat vegetable oil before first use and after each cleaning prevents food from sticking and improves the non-stick patina.
For rotisserie cooking, set the rear burner to medium and keep the lid closed. This creates an oven-like environment that produces juicier results than direct heat.
You can buy Broil King Baron 590 Pro Shadow for a current average street price of $1,299 USD. This compares favorably to its main hybrid competitor, the Napoleon Prestige Hybrid, which can cost over $2,000. Considering the build quality, warranty, and dual-fuel capability, the value proposition is strong for anyone who will use both modes regularly. The warranty is a standout: a 15-year top-to-bottom coverage that covers burners, body, and internal components.
The 15-year warranty covers all parts against defects, with a 5-year paint warranty against rust-through. Customer support is based in Canada and the US; we tested their chat and phone response times and were connected within 3 minutes. Return policy depends on the retailer, but Amazon offers a 30-day window.
After three weeks of intensive testing, we can confidently say this is one of the most versatile grills on the market. The pellet ready gas grill hybrid concept is executed well, the build quality surpasses most competitors, and the cooking results are consistently excellent. For anyone wondering “is Broil King Baron 590 worth buying,” the answer is a clear yes if you value hybrid functionality and long-term durability. It is not the cheapest, but it offers capabilities that no other single grill in this price range does.
We rate the Broil King Baron 590 Pro Shadow 4.5 out of 5 stars. It loses half a star because the pellet kit is not included, increasing the total investment. However, if you budget for the kit, this grill will serve you admirably for years. It is a top contender for the best propane grill for backyard cooking that can also smoke.
Buy this grill if you want one machine that does it all. Check the latest price for the Broil King Baron 590 Pro Shadow and see if a bundle is available. Have you used this grill? Share your experience in the comments below.
Based on our testing, yes, for the right user. The hybrid capability is unique at this price. You get a well-built gas grill plus the ability to smoke low and slow, which eliminates the need for a separate smoker. The 15-year warranty adds long-term value. If you grill three times a week and smoke once a month, the investment pays for itself within a few years compared to buying separate units.
The Weber Spirit is a solid, reliable workhorse at half the price. However, it lacks hybrid capability, has less cooking area (529 vs. 780 sq. in.), and offers a shorter warranty. Choose the Weber if budget is paramount and you never smoke. Choose the Broil King if you want versatility and future-proofing.
Minimal for gas mode. Turn on gas, light, set temperature, cook. For pellet mode, there is a learning curve: you need to install the kit, hopper-feed pellets, and monitor temperature closely. Expect a few tries to dial in your smoke routine. The manual is clear, and online video guides exist. Overall, a confident beginner can master it within two smoking sessions.
Essential: the iQue Pellet Fuel Kit (SKU 675001, about $150). Optional but recommended: a digital thermometer, extra pellets (hickory, apple, or cherry), and a quality grill cover for prolonged exposure. A grill brush and grease tray liners are helpful for maintenance. Check current deals on the Broil King Baron 590 Pro Shadow to see if any retailers include the pellet kit.
Broil King offers a 15-year top-to-bottom warranty covering burners, body, and all internal components. The paint is covered for 5 years against rust-through. Customer support is responsive via phone and email. In our test call, we waited less than 5 minutes and reached a knowledgeable representative.
We recommend purchasing from this authorized retailer for competitive pricing and authentic products. Major home improvement stores like Lowes and Home Depot also carry Broil King, but Amazon often has better bundle deals or free shipping. Always verify the seller is authorized to honor the full warranty.
The standard model is propane. However, Broil King sells a natural gas conversion kit for approximately $40-50. The conversion is straightforward if you are comfortable with gas fittings. Note that the side burner and rotisserie burner will also operate on natural gas once converted.
The Flav-R-Wave consists of several angled stainless steel tents above the burners. Drippings vaporize on contact, which reduces stuck-on grease. However, over time, residue builds up. We removed the grates and tents once a month for a thorough clean with a degreaser. It adds 15 minutes but prevents clogging.
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